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3829002599 - Randi Danforth; Gary Chassman: Culinaria: The United States: A Culinary Discovery (Culinaria) - Book
1
Randi Danforth; Gary Chassman (?):

Culinaria: The United States: A Culinary Discovery (Culinaria) (?)

Delivery from: United States of AmericaGerman bookUsed book, not a new book.

ISBN: 3829002599 (?) or 9783829002592, in german, Konemann, Used

7.89 ($ 9.86)¹ + Shipping: 3.99 ($ 4.99)¹ = 11.88 ($ 14.85)¹(without obligation)
In Stock
From Seller/Antiquarian
cooking,cooking,crafts and hobbies,education and reference,foreign language study and reference,regional and international,u.s. regional,holiday cooking, The United States : A Culinary Discovery, New. Ships with Care, Daily.
seller comment:
used
Seller order number: 2328937
Platform order number ThriftBooks.com: tb-2328937
Category: Holiday Cooking
Data from 02/05/2018 02:56h
ISBN (alternative notations): 3-8290-0259-9, 978-3-8290-0259-2
9783829002592 - Culinaria: The United States - A Culinary Discovery - Book
2

Culinaria: The United States - A Culinary Discovery (?)

Delivery from: United States of AmericaGerman bookUsed book, not a new book.

ISBN: 9783829002592 (?) or 3829002599, in german, Used

3.72 + Shipping: 16.01 = 19.73(without obligation)
From Seller/Antiquarian, Seattle Goodwill [51090990], Seattle, WA, U.S.A.
May have some shelf-wear due to normal use.
seller comment Seattle Goodwill [51090990], Seattle, WA, U.S.A.:
Händlerbewertung: 5, NOT NEW BOOK, Good
Platform order number Abebooks.de: 22703185725
Data from 02/05/2018 02:56h
ISBN (alternative notations): 3-8290-0259-9, 978-3-8290-0259-2
9783829002592 - Randi Danforth, Peter Feierabend: Culinaria: The United States: A Culinary Discovery - Book
3
Randi Danforth, Peter Feierabend (?):

Culinaria: The United States: A Culinary Discovery (1998) (?)

Delivery from: United States of AmericaGerman bookThis book is a hardcover book not a paperbackUsed book, not a new book.

ISBN: 9783829002592 (?) or 3829002599, in german, Konemann, hardcover, Used

3.44 + Shipping: 25.68 = 29.12(without obligation)
From Seller/Antiquarian, HPB-Dallas [54223947], Dallas, TX, U.S.A.
Item may show signs of shelf wear. Pages may include limited notes and highlighting. Includes supplemental or companion materials if applicable. Access codes may or may not work. Connecting readers since 1972. Customer service is our top priority.
seller comment HPB-Dallas [54223947], Dallas, TX, U.S.A.:
Händlerbewertung: 4, NOT NEW BOOK, Good
Platform order number Abebooks.de: 22745422726
Keywords: GENERAL AAS HARDCOVER PRINTED BOOKS
Data from 02/05/2018 02:56h
ISBN (alternative notations): 3-8290-0259-9, 978-3-8290-0259-2
9783829002592 - Culinaria: The United States - A Culinary Discovery - Book
4

Culinaria: The United States - A Culinary Discovery (?)

Delivery from: United States of AmericaGerman bookUsed book, not a new book.

ISBN: 9783829002592 (?) or 3829002599, in german, Used

4.06 + Shipping: 24.08 = 28.14(without obligation)
From Seller/Antiquarian, Blue Vase Marketplace [64963746], Traverse City, MI, U.S.A.
The item is very worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents and worn corners. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting,but the text is not obscured or unreadable. May NOT include discs, access code or other supplemental materials.
seller comment Blue Vase Marketplace [64963746], Traverse City, MI, U.S.A.:
Händlerbewertung: 5, NOT NEW BOOK, Fair
Platform order number Abebooks.de: 22731074223
Data from 02/05/2018 02:56h
ISBN (alternative notations): 3-8290-0259-9, 978-3-8290-0259-2
9783829002592 - Randi Danforth, Peter Feierabend, Herausgeber: Gary Chassman: Culinaria: The United States: A Culinary Discovery: The USA - A Culinary Discovery - Book
5
Randi Danforth, Peter Feierabend, Herausgeber: Gary Chassman (?):

Culinaria: The United States: A Culinary Discovery: The USA - A Culinary Discovery (1998) (?)

Delivery from: GermanyBook is in english languageThis book is a hardcover book not a paperbackNew book

ISBN: 9783829002592 (?) or 3829002599, in english, 511 pages, Konemann UK Ltd, hardcover, New

Ships within 1 -2 days, Free shipping. Tatsächliche Versandkosten können abweichen.
From Seller/Antiquarian, premium-books-europe
Part cookbook and part encyclopedia, this enormous book is a vibrant celebration of American regional cooking and cultures. Candid shots of the foods, markets, delis, and restaurants of every region are a splendid reminder of the diverse heritage of the United States. From New Orleans's vibrant French markets famous for Creole tomatoes, okra, and sweet potatoes to the state fairs of the Midwest, where giant corn dogs and pumpkins the size of houses are all the rage, Culinara is a fascinating waltz across America's palate. Typically, each chapter is introduced with a look at the region's quintessential crops and foods--apples, berries, and cheese in the Northwest; oranges, olives, asparagus, and avocados in California. Dispersed among color photographs and a feast of food and drink wisdom are recipes inspired by each region's specialty. A simple recipe for Pasta with Asparagus and Mushrooms makes good use of California's succulent vegetables; Oregon Trail Soup, a dish brimming with buttery beans, evokes a feel for the Great Plains, campfires, and cowboys! Neatly balanced within each chapter are recipes and commentaries on both classic cooking and ethnic cooking. In the Pacific Northwest, Japanese sashimi (raw fish) is all the rage in Seattle's thriving international district. Just down the road, traditional freshwater salmon is a favorite at the city's oldest food market, the Pike Place Market. Snippets of history, recipe ideas, and inspiration accompany each locale, whether in Seattle, New York, or a far-flung Midwestern homestead. This is an excellent and all-encompassing guide to the foods and culinary history of the United States. --Naomi Gesinger, Gebundene Ausgabe, Label: Konemann UK Ltd, Konemann UK Ltd, Produktgruppe: Book, Publiziert: 1998-10-30, Studio: Konemann UK Ltd, Verkaufsrang: 470297
Platform order number Amazon.de (Int.): 6sPcwkHIxofI1BgEB8w7QhdKKqmBEk YrHj2GkqrXO6MXgzsAGMfKDlmMmD99 lCOf9hQ1vaRCPyLVHrO3xItRL9KmH1 EF6fOtlCLC2Y0N3xy58Bwil8z5p1ci hLe8aGmtc306ChVcNFv7L%2FHGKCTg 8ufYEEzW3qJO
Keywords: Fremdsprachige Bücher, Kochen & Genießen, Regional & International, USA
Data from 02/05/2018 02:56h
ISBN (alternative notations): 3-8290-0259-9, 978-3-8290-0259-2

9783829002592

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Available rare books, used books and second hand books of the title "Culinaria: The United States: A Culinary Discovery: The USA - A Culinary Discovery" from Editor: Gary Chassman, Photographer: George Wieser, Photographer: Helmut Claus are completely listed.

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